Discover the Flavors of Ferni: A Traditional Sweet Treat from South Asia Ferni is a traditional dessert that is popular in many parts of South Asia, particularly in Pakistan, India, and Bangladesh. This creamy and delicious dessert is made with a few simple ingredients, including milk, sugar, and cornflour, and is often flavored with cardamom […]
“Dive into the Creamy and Tangy World of Dahi Baray: A Delectable Recipe to Try at Home!” Dahi Baray, also known as Dahi Bhalla, is a popular dish in South Asia, particularly in Pakistan and India. It is a delicious snack made from lentil flour (urad dal) or gram flour (besan), soaked in yoghurt and […]