Add Some Spice to Your Meal with This Flavorful Chana Dal Curry Recipe
Chana dal curry is a popular and delicious vegetarian dish from the Indian subcontinent. Made with split Bengal gram, or chana dal, this curry is packed with protein, fiber, and other essential nutrients. It is perfect as a side dish or as a main course served with rice or bread. Here’s a unique recipe for chana dal curry that you can try at home.
Ingredients:
- 1 cup chana dal
- 2 onions, chopped
- 2 tomatoes, chopped
- 2 green chilies, chopped
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 tsp cumin seeds
- 1 tsp coriander powder
- 1 tsp turmeric powder
- 1 tsp red chili powder
- 1 tsp garam masala
- Salt to taste
- 2 tbsp oil
- Water as needed
- Fresh cilantro, chopped for garnish
Instructions:
- Rinse the chana dal in cold water until the water runs clear. Soak the dal in water for 2-3 hours, or overnight if possible. This will help to soften the dal and reduce the cooking time.
- In a large pot, heat the oil over medium heat. Add the cumin seeds and let them sizzle for a few seconds.
- Add the chopped onions and green chilies to the pot and sauté until the onions are soft and translucent.
- Add the ginger and garlic paste to the pot and sauté for another minute.
- Add the chopped tomatoes and stir until the tomatoes have softened and released their juices.
- Add the coriander powder, turmeric powder, red chili powder, garam masala, and salt to the pot. Stir well to combine all the spices.
- Drain the soaked chana dal and add it to the pot. Stir well to coat the dal with the spice mixture.
- Add enough water to the pot to cover the dal by about 1 inch. Bring the mixture to a boil, then reduce the heat to low and cover the pot.
- Let the dal simmer for 30-40 minutes, or until it is soft and tender. If the mixture becomes too thick, add more water as needed.
- Once the dal is cooked, remove the pot from the heat and let it sit for a few minutes.
- Garnish the dal with fresh cilantro and serve hot with rice or bread.
This unique recipe for chana dal curry is a flavorful and nutritious dish that is sure to impress your family and friends. With its rich blend of spices and tender chana dal, this curry is the perfect addition to any meal. So, give it a try and enjoy the delicious taste of Indian cuisine right in your own kitchen!