Savor the Flavor of Ladyfinger and Chicken Curry with this Easy Recipe

Add Some Spice to Your Dinner with this Delicious Ladyfinger and Chicken Curry

Ladyfinger and chicken curry is a delicious dish that combines the earthy flavors of ladyfinger (also known as okra) with the savory taste of chicken. This recipe is perfect for those who love a bit of spice and want to try something new in their kitchen. Here’s how to make it:

Ingredients:

• 500g chicken breast, cubed
• 250g ladyfinger, chopped
• 2 medium-sized onions, finely chopped
• 3-4 garlic cloves, minced
• 1-inch piece of ginger, grated
• 2 medium-sized tomatoes, chopped
• 2 green chillies, chopped
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 1 tsp turmeric powder
• 1 tsp red chilli powder
• 1 tsp garam masala powder
• Salt to taste
• 2 tbsp oil
• Fresh coriander leaves, chopped for garnish

Instructions:

1. Heat oil in a deep pan over medium heat. Add cumin and coriander seeds and fry for a few seconds until they start to splutter.
2. Add the chopped onions and fry until they turn golden brown. Add garlic, ginger and green chillies, and fry for another 1-2 minutes.
3. Add the chopped tomatoes, turmeric powder, red chilli powder and garam masala powder. Cook until the tomatoes become soft and pulpy.
4. Add the chicken cubes and fry for 5-6 minutes until they are cooked through.
5. Add the chopped ladyfinger and stir well. Cook for 10-15 minutes or until the ladyfinger is cooked through.
6. Add salt to taste and mix well.
7. Garnish with fresh coriander leaves and serve hot with steamed rice or roti.

TIPS

• If you want your curry to be more spicy, you can add more green chilies or red chili powder.
• Make sure to wash the ladyfinger thoroughly before chopping.
• You can substitute chicken breast with boneless chicken thighs or any other meat of your choice.
• To make the dish more flavorful, you can add a dash of lemon juice or a pinch of sugar toward the end.

Ladyfinger and chicken curry is a perfect meal for any occasion. It’s easy to make and packed with flavor. This dish is a great way to introduce the unique taste of ladyfinger to your family and friends. So, go ahead and give it a try!